Meaning is Loading.....

Other References :

Share This Meaning :

Show English Meaning
(↑)

Noun(1) a retailer of meat(2) a brutal indiscriminate murderer(3) a person who slaughters or dresses meat for market(4) someone who makes mistakes because of incompetence(5) meat killer(6) seller
Verb(1) kill (animals(2) kill (animals) usually for food consumption(3) slay and prepare animal for meat(4) ruin

Show Examples
(↑)

(1) Health authorities traced the bacterial infection E.coli 0157 to a butcher 's shop selling cooked meat pies.(2) One day at the butcher shop, the butcher 's son picks on them.(3) a pork butcher(4) It's now almost seven years since the last huge blaze when flames swept through historic wooden framed High Street buildings with the butcher 's shop and betting office on the ground floor.(5) A civilized species does not kill, maim, butcher , blow up, whatever you want to call it.(6) Also, Mr Clarke can butcher a beast for his shop on a wooden block behind the counter.(7) Up along the bay still seagulling like a mix of Welsh and Irish, bible black and pudding with fingers in his mouth - maybe his own this time, the slavering butcher , the killer in some eyes.(8) No one can deny that Macbeth is a ruthless butcher and bloody fiend.(9) In a statement read by West Yorkshire Coroner David Hinchliff, his son told how his father had left school at 14 and began work as a butcher and slaughterman in Leeds.(10) Residents drove the cow into the open ground between two houses, where it was secured by police and then slaughtered by a butcher from the slaughter house.(11) Surely a woman in the 1950's would be likely to buy one already slaughtered from a butcher .(12) The story began on Sunday night when a butcher tried to slaughter the buffalo.(13) And why should a studio butcher its own work when those abusing it freely admit that, no, they haven't even seen the movie?(14) a callous butcher of men(15) Over the past two months, our selectors have been chopping and changing the side more in the manner of a butcher in a meat shop rather than making changes with any rationale behind them.(16) No one is in a better position to reassure consumers about any doubts they may have about the origin and quality of food than a butcher .